Books for Your Barbecue

It's barbecue season! Feel like you need something new to 'cue? Looking for a little inspiration? We have these terrific books and magazines guaranteed to liven up your cookout.

The Barbecue Collection by Canadian Living
Sticky Fingers and Tenderloins, by Ted Reader
Martha Stuart's Everyday Food magazine, July-August 2011
Company's Coming: Barbecues, by Jean Paré
Taste of Home Holiday: Best Barbecues

Borrow one today to start your barbecue season off with a bang!